DREAMING ABOUT RUNNING YOUR OWN BED AND BREAKFAST BUSINESS?
Make it true and set firm foundations to your business with this course full of practical advice and skills.
There are 7 lessons in this course:
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Introduction to Management & Marketing
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Facilities and Decor
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Customer Service
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Equipment
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Supplying Meals
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Food Purchasing
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Records and Financial Management
Each lesson culminates in an assignment which is submitted to the school, marked by the school\'s tutors and returned to you with any relevant suggestions, comments, and if necessary, extra reading.
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Identify the scope and nature of skills required for successful bed and breakfast or guesthouse management.
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Discuss the provision and management of facilities and décor in a guesthouse or B & B.
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Discuss the provision and management of equipment in a guesthouse or B & B.
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Discuss the provision and management of meals in a guesthouse or B & B.
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Determine the management of financial and other records in a guesthouse or B & B.
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Determine the various procedures for seeking competitive prices on specified equipment.
To learn how to enrol click here